Saturday,  Jul 21, 2018,10:50 (GMT+7) 0 0
Vietnam House offers bespoke set dinner to celebrate first anniversary
Wednesday,  Jul 18, 2018,10:51 (GMT+7)
HCMC - Vietnam House, a contemporary Vietnamese fine dining restaurant featuring celebrity chef Luke Nguyen, is celebrating the first year of its operation.
Friday,  Jul 13, 2018,17:25 (GMT+7)
HCMC - Le Méridien Saigon on July 12 launched a month-long Thai food program called “Thai-licious”, featuring guest chef Nareerat Lertbunditkul from Le Méridien Bangkok.
Thursday,  Jul 12, 2018,14:44 (GMT+7)
DANANG - Bastille Day, or France’s National Day, will be celebrated this Friday, July 13 at La Rive Gauche Restaurant on the ground floor of Grand Mercure Danang, a five-star hotel managed by AccorHotels.
Monday,  Jul 9, 2018,17:28 (GMT+7)
HCMC - People who would love to travel and explore local cuisine across Vietnam will now be able to get a sneak preview via a new YouTube channel, called, Vuong Anh’s Cooking Journey.
Wednesday,  Jul 4, 2018,11:27 (GMT+7)
HCMC - Michelin-starred husband and wife Rupert and Carrie Blease from San Francisco-based restaurant Lord Stanley are introducing their award-winning, European-inspired cuisine at The Reverie Saigon from now to July 7.
Wednesday,  Jul 4, 2018,11:24 (GMT+7)
HCMC - Autogrill VFS F&B Co Ltd opened the 18th Big Bowl pho (Vietnamese beef noodle) restaurant at the new international terminal of Cam Ranh Airport last week.
Tuesday,  Jun 26, 2018,16:40 (GMT+7)
An Italian restaurant named ‘NAMO is welcoming Michelin star chef Fabrizio Aceti, who has a culinary arsenal of innovative cooking techniques and more than 25 years of experience working for renowned five-star resorts, luxury hotels and Michelin-starred restaurants around the world.
Monday,  Jun 18, 2018,16:56 (GMT+7)
HCMC – National flag carrier Vietnam Airlines has been serving litchis as a dessert to its passengers on domestic and international flights departing from Hanoi City since June 15, airline officials said.
Thursday,  May 24, 2018,00:00 (GMT+7)
Monday,  May 14, 2018,22:26 (GMT+7)
Latest Recipe Restaurant on M Floor of Le Méridien Saigon is offering buffet themed “Australian surf + turf” from 18:00 to 22:00 every Tuesday with high-quality Australian beef, lamb rack, blue river prawn and many more. Buffet prices are from VND850,000 per person.
Wednesday,  May 9, 2018,18:35 (GMT+7)
At Noodle Noodle, a newly-opened restaurant adjacent to Times Square Building on Nguyen Hue Boulevard in the heart of HCMC, diners can explore a world of Asia’s favorite noodle dishes. The menu features classic noodle soups from Japan, Korea, Thailand, the Sichuan region of China and, of course, Vietnam.
Monday,  May 7, 2018,18:27 (GMT+7)
The Reverie Saigon’s R&J Italian Lounge & Restaurant on May 9 will offer an elegant six-course dinner from just VND2,888,000 per person.
Thursday,  Apr 19, 2018,19:00 (GMT+7)
On the occasion of the upcoming 10th Festival Hue 2018, Four Seasons Resort The Nam Hai Hoi An’s cooking academy shows how to cook some Hue specialties such as goi tien vua (dragon fruit leaf salad), nem lui (Hue-style lemongrass skewers), goi Cung dinh (Imperial salad), banh xeo (Vietnamese crepes) and bun bo Hue (Hue-style beef noodle soup).
Tuesday,  Jan 16, 2018,17:25 (GMT+7)
French restaurant Jardin des Sens, a joint venture between SonKim Land and Pourcel Château Group (PCG), opened in a heritage villa in HCMC’s District 3 late last week.
Monday,  Dec 11, 2017,18:10 (GMT+7)
L’escale, a French-style restaurant, will open its door on December 16 as a new place of choice for domestic and international gourmets. 
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