Wednesday,  Oct 24, 2018,06:29 (GMT+7) 0 0
Press Club introduces year-end retreats
Tuesday,  Dec 5, 2017,16:53 (GMT+7)

Press Club introduces year-end retreats

Christmas is just around the corner, and it is time to enjoy the festive season with family and friends. For those living in the capital city of Hanoi, Press Club provides a nice place in the heart of Hanoi’s French quarter to celebrate festive or year-end events.

On Christmas’s Eve and New Year’s Eve, diners will have the chance to experience a journey into tastes, flavors and scents of the sea, such as oysters and caviars, scallops and lobsters, fish and crab in both La Table du Chef Restaurant and La Plume Bar & Lounge.

Foie gras is included in these exceptional festive menus. Prices range from VND1,750,000 a person and 50% off for children from six to 10 years old for buffet dinner menu at La Plume Bar & Lounge and VND2,100,000++/person for set dinner menu at La Table du Chef Restaurant on both Christmas’ Eve and New Year’s Eve.

Besides, young people can join a countdown party at La Plume Bar & Lounge, with performance by DJ Huy DX.
Founded in the late 1990’s, Press Club is a place where dignitaries, entrepreneurs, businesspeople and expatriates could interact and dine. It is open every day from breakfast to late evening drinks.

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Publication Permit No. 321/GP-BTTT issued on October 26, 2007
Deputy Editor-in-Chief: Pham Huu Chuong
Managing Editor: Nguyen Van Thang.
Assistant Managing Editor: Pham Dinh Dung.
Head Office: 35 Nam Ky Khoi Nghia St., Dist.1, Ho Chi Minh City, Vietnam. Tel: (84.28) 3829 5936; Fax: (84.28) 3829 4294.
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