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Wednesday, April 24, 2024

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Food

Summer delights in Saigon

With the scorching sun marking the arrival of summer in HCMC, the hot and humid weather has engulfed the city. The streets and sidewalks...

The must-have cake in Doan Ngo Festival

Tro cake is a traditional cake that is a must-have offering to ancestors during the Doan Ngo Festival, a Vietnamese festival known for eliminating...

The enchanting delight of Tay ethnic people

Cooc mo cake stands as a revered culinary treasure among the Tay ethnic community residing in the majestic mountainous provinces of northern Vietnam. This...

Nghe An Province impresses diners with flavorful eel soup

Eel soup is a renowned delicacy in Nghe An Province, known for its firm texture and delightful combination of sweetness and richness. Many people...

A Hue specialty offered to the king

The preparation of Huong Can wrapped cake is quite sophisticated and intricate as Hue people choose natural ingredients and pour their hearts into making...

The most addictive dish on Ha Giang plateau

Ha Giang attracts tourists not only for its majestic natural landscape and honest ethnic people but also for its bold, regional specialties that cannot...

Enjoying avocado ice cream in chilly weather

Considered one of the best delicacies in Dalat, avocado ice cream is a must try dish for travelers visiting the foggy city of Dalat. Dalat...

The distinct flavor of coconut porridge

Covering nearly 40% of the total coconut growing area of the South Central Coast, it is unsurprising that the coconut is deeply associated with...

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