Radisson Blu Resort Cam Ranh has unveiled a month-long “Blu Ocean Wonderland” program for the holiday season, marking the property’s first major initiative under newly appointed General Manager Shaun Wheeler.
Wheeler, who brings nearly three decades of international hospitality experience, said the resort aims to reaffirm its status as a leading destination for travelers visiting Cam Ranh and nearby Nha Trang.
He emphasized a focus on personalized service and world-class standards inspired by the Radisson Hotel Group, complemented by the cultural warmth of Vietnam.
The festive schedule begins with the resort’s sixth anniversary celebrations and its annual Christmas Tree Lighting Ceremony. The lineup includes “A Week of Russian Cuisine,” highlighted by a four-hands dinner at Blu Lobster featuring guest chef Yaroslav Nedumov of Radisson Collection Paradise Resort & Spa in Sochi.
On Christmas Eve, guests may attend the GM’s Cocktail Evening hosted by Wheeler, offering signature drinks and holiday entertainment. The resort will close the year with the Blu Ocean Celebration and Waves of Wonder Countdown Party, featuring live performances and seaside e-fireworks to welcome 2026.
Festivities will extend into the new year with an Orthodox Christmas Dinner Buffet on January 7, showcasing traditional dishes, international selections and live music.
