Veganizta, a plant-based restaurant along the Crescent Lake, has introduced a Happy Hour menu highlighting cocktails and wine.
Veganizta boasts a colorful tropical style, from space to food. With a desire to make a plant-based diet, the restaurant compounds Southeast Asian ingredients to create diversity from Western to Asian dishes.
The Happy Hour menu is priced at VND85,000 for cocktails and wine from 5-7 p.m. every day.
