Hyatt Regency Danang Resort & Spa is set to introduce a series of enhancements, including refreshed accommodations, social and culinary venues, and children’s activities to reaffirm its position as the area’s leading luxury family resort.
The resort’s 18 luxurious pool villas are refurbished with new interior furnishings, furniture, enhanced facilities, and a garden area where families can play together. A new direct pathway from the villas to the beach will also put the sands of Non Nuoc Beach on guests’ doorstep.
Also, the resort’s authentic Italian restaurant is being rebranded and reimagined with a creative new concept. Overseen by executive chef Pierre Tavernier and Italian chef Marco Pistillo, Osteria al Mare will showcase casual and contemporary Italian cuisine, including freshly made pasta.
A new Art Gallery will also be unveiled as an exclusive space for talented local and visiting artists to exhibit their work and to provide an original attraction for culture seekers. This collaborative venue launched in June with an exhibition by Réhahn, the globally recognized photographer.
For play zones for kids, Camp Hyatt is being expanded and relaunched as an oasis of fun inspired by Vietnam’s myths and legends. With four distinct indoor and outdoor play zones – Earth, Water, Fire, and Wood, this kids’ club will feature an exhilarating array of activities, including toddler play pits, ball pools, canopy swings, climbing nets, and a water obstacle course.
