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Friday, June 21, 2024

Chinese cuisine at Golden Dragon

The Saigon Times

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Golden Dragon Restaurant has designed a promotion program for April, highlighting Chinese dishes prepared by top chefs from Sofitel Macau.

The restaurant boasts a top choice for dim sum and Chinese cuisine lovers in the central coastal city of Danang.

For a Golden Monday, guests can indulge in a delectable dim sum for VND69,000 per basket and savor Chinese dishes for VND119,000 per dish.
Meanwhile, a Free Pipa Duck is applicable from Monday to Friday, with dishes complimentary for reservations of four people.

The program “Come Eight Pay Seven” is applicable to the Chinese buffet and dim sum on weekends, Saturdays, and Sundays.

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