30.6 C
Ho Chi Minh City
Wednesday, July 24, 2024

spot_img

TAG

specialty

Banh mi kep kem: A taste of childhood memories

Banh mi kep kem (ice cream sandwiches) is a beloved childhood snack for many Vietnamese, blending seemingly unrelated ingredients into a delightful treat that...

A savory delight: Northern sticky rice

The northern sticky rice (xoi bac) combines soft, chewy sticky rice with savory braised pork belly, creating a balance of rich flavors that makes...

Hue-style pork lemongrass skewer

Pork lemongrass skewer (nem lui) is a popular dish across Vietnam, with each region having its unique preparation and serving style. The Hue-style pork...

Savoring unique noodle soup in Mang Den

Savor the unique delight of snakehead fish thick noodle soup served in a clay pot, perfect for the cool weather of Mang Den Town. Visitors...

Xoi thit hon – Rediscovering Hue’s forgotten flavors

Xoi thit hon (sticky rice with simmered pork) is a must-try dish in Hue City, embodying the sophistication and creativity of the ancient capital’s...

A twist on banh khoai

When visiting Hue City, diners must try banh khoai made with kinh fish. This unique twist on the traditional dish features a distinctive preparation...

The rustic wonton skin soup

Wonton skin soup, also known as hoanh thanh la, is a rustic Vietnamese dish that incorporates distinct flavors and ingredients influenced by local culinary...

The distinctive bun cha quat in Ninh Binh

Bun cha quat is a must-try for tourists visiting Ninh Binh, as the dish boasts unique characteristics and flavors compared to the traditional bun...

Xoi xeo: A popular dish for breakfast in Hanoi

Xoi xeo, a traditional Vietnamese breakfast dish, offers a nutritious, affordable, and widely available morning meal option. This Hanoi dish consists of sticky rice topped...

Latest news

spot_img