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Food

Local flavors shine at international aviation cuisine contest

DANANG - The just-concluded Asia-Pacific Onboard Travel Forum (APOT), held from November 26 to 28 in Danang City, showcased the Catrion International Chefs Competition,...

Vegetable salad: A central highlands delicacy

When venturing through the enchanting landscapes of the Central Highlands, one culinary delight that should not escape your taste buds is the unique vegetable...

Chicken flavors at Chickita

Chickita boasts a gathering place for family and friends, thanks to a diverse menu featuring eight signature sauces. Chickita combines culinary artistry with hospitality, offering...

Que Son cassava noodle soup: A Quang Nam specialty

Que Son cassava noodle soup, originating from Que Son District in Quang Nam Province, has become a beloved delicacy among locals and tourists alike....

Another distinctive version of Quang noodles

With the skilled hands of Bau Nghe’s locals, oc buou (pila polita) can be transformed into various dishes, each with its distinct and unique...

Hanoi honored at World Culinary Awards 2023

HCMC - Hanoi City got Asia’s Best Emerging Culinary City Destination 2023 award at the World Culinary Awards ceremony held recently in Dubai, the...

Savoring snakehead fish porridge in Quang Tri

Hai Lang’s powdered porridge, more commonly known as snakehead fish porridge, has become an iconic culinary gem in Hai Lang District, Quang Tri Province....

Young chefs, students trained to make BBQ dishes

HCMC - The Binh Duong Professional Chef’s Guild has organized a course on cooking BBQ dishes for local students and young chefs. The course was...

Suong noodle soup: A delight from Tra Vinh Province

Suong noodle soup, known as “bun suong,” instantly captivates diners with its visually appealing appearance featuring shrimp patties shaped like larvae coconut worms, complemented...

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