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Thursday, January 23, 2025

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Food

Twist on spring rolls

Among the culinary treasures of Binh Dinh is the Tay Son-style fresh spring rolls (Banh Cuon Tay Son) that fascinate diners with their irresistible...

Quang Nam creates signature dishes from jackfruit

In Tam Ky City of Quang Nam Province, besides eating ripe jackfruits, the locals have also created many exotic dishes from the fruit, such...

Quang Ngai’s specialty

Don is a specialty of Quang Ngai that cannot be found elsewhere in Vietnam. When in Quang Ngai, diners should not miss an opportunity...

Hue conquers diners with delicacies

Hue pressed cake, also known as “banh ep”, attracts people’s hearts (and stomachs) not only for its combination of various flavors but also for...

Festive meals for Christmas

Christmas is always a special time of the year. For me and many, it is a time of celebration and commemoration of all the...

A sweet treat from Dong Thap

Banh tam bi (a silkworm-shaped cake in coconut cream) in Dong Thap Province in the Mekong Delta tastes sweet and subtle, just like the...

Another unique version of Quang-style noodles

Using simple and rustic ingredients, the locals of Quang Nam have cleverly created Quang-style noodles with snakehead fish that will leave diners in love...

Making wine flexible and fun

Saigon’s food and beverage scene has been undergoing many changes over the last few years, but one trend has been steadily growing—the interest in...

Fried squid paste in Halong Bay

As one of the largest seafood regions in Vietnam, Quang Ninh has the tastiest seafood dishes that one cannot forget. Among them, fried squid...

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