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Monday, February 24, 2025

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Food

Chip Chip – Danang’s true blue food heritage

This distinctive, oval-shaped clam is the main ingredient in the central coastal city’s specialties loved by many travelers Oval-shaped clams called ‘Chip Chip’ featuring blue...

When in Danang, don’t miss this specialty

The Danang-style pork roll, a well-known rustic dish, impresses diners right from the first bite The highlight of the dish is the pork with its...

Hue dishes our delightful food

Some dishes of the Nguyen kings are still popular in the ancient capital of Hue, and are most loved by those who enjoy good...

Starting the day with Phu Yen-style chicken rice

The chicken rice found in most eateries in the central coast province of Phu Yen is a  favorite breakfast among the local fishermen The Phu...

Another specialty from the home of the kings

Hue City in Thua Thien-Hue Province, which was home to the kings of the Nguyen Dynasty (1802-1945), always delights its visitors with an interesting...

Doan Ket salad: a feast for your eyes and stomach

The Co Tu ethnic people living atop the Truong Son Mountain in Quang Nam Province often prepare the “Doan Ket” (Solidarity) salad, combining nearly...

Mon sen – a specialty of Hue

Mon sen is a local plant found only in the Tam Giang Lagoon in the central province of Thua Thien Hue. It is one...

Quang Nam-style turmeric rice vermicelli: invoking delicious memories

For gastronomists, the Quang Nam-style turmeric rice vermicelli is a must-try dish. The specialty boasts a unique taste that can win the hearts of...

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