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Wednesday, November 30, 2022
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specialties

Nam Dinh-style crab paste rice noodles

Crab paste rice noodles are popular in Vietnam but are served differently in the northern province of Nam Dinh. Salted figs are added to...

Steamed chicken with brewers grain in Hoc Mon

While some might throw it away, the people in Hoc Mon District, HCMC, have found a way to reuse brewers grain to create a...

Heartening hotpot on a cold rainy day

On rainy days, nothing is more heartening than a pig’s small intestine hotpot, a specialty of Dong Nai Province Diners love it for its unique...

Quang Ngai’s famed mackerel specialties

Many local delicacies use mackerels from the sea of Quang Ngai Province as their hero ingredient. The two most popular ones are mackerels in...

Pink cake – a delicacy of Binh Dinh province

Pink cake is used as a gift during engagement and wedding ceremonies Locals say that when people ask you when you’re inviting them to have...

Rustic specialty of Nghe An with a unique flavor

Grilled trich (Sardinella) fish over hot charcoal is a specialty of Nghe An Province, boasting of a special flavor that is hard to find...

Dalat’s own twist to the steamed rice cakes

In the central highlands city of Dalat, banh uot long ga (a steamed rice cake with chicken and innards) is a common breakfast staple,...

Pickled olives, anyone?

The white olive, or ca na in Vietnamese, is a popular fruit in the Mekong Delta province of Vinh Long, especially during the flooding...

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